Nonna Maria Monaco – Neapolitan Comfort for Vegetarian Palates

by Salome
nonna-maria-monte-carlo

Discover Nonna Maria Monte-Carlo: authentic Neapolitan comfort food with thoughtful vegetarian and vegan options, slow-proofed pizza, and warm trattoria charm.

Just a few quiet steps from the main street in Monaco‑Ville, Nonna Maria brings a bit of Naples to the city-serving slowly proofed pizza, classic pasta dishes, and plenty of thoughtful vegetarian plates. It’s where Italian soul food meets plant-based warmth, all inside a cozy little trattoria that feels like it’s been waiting for you.

Nonna Maria Monaco – Delicious Neapolitan Comfort for Vegetarians In a quieter section of Monaco‑Ville, just a short walk away from the Casino, is Nonna Maria a cozy haven of Neapolitan comfort food with heart.

Named after a Neapolitan grandmother, Nonna Maria feels like you are stepping into her welcoming kitchen: authentic, sincere, and steeped in tradition.

Excitingly, vegetarian dishes do not feel like they are an afterthought or back-up options here; the vegetarian options correspond with classic preparations that celebrate the simplicity and generosity of Naples and ingredient oriented.

Nonna Maria Monte-Carlo – A Sample Evening Meal

Imagine arriving just before 7 PM. The temperature is warm and smells of the bakery fresh pizza. You find a wooden table underneath the warm glow of soft pendant lights. First up, a rustic bruschetta lands: tomato, basil, garlic, and olive oil -fresh and fragrant. You order Parmigiana di Sasà and Pizza Margherita for everyone.

The parmigiana is served bubbling and smell is aromatic, the layers of melted cheese and sauce and soft zucchini and glossy olive oil. It is decadent. The Margherita arrives next: the dough is bubbling, the basil wilts in the heat, the mozzarella stretches with every bite.

There is laughter, Italian banter, and dipping the bread into whatever juices were left. You sip from the house wine, perhaps finish off with a tiramisù.

Each dish is unpretentious but storytelling – Neapolitan tradition at this quiet Monte-Carlo corner.

 
 
 
 
 
View this post on Instagram
 
 
 
 
 
 
 
 
 
 
 

Shared post on

Embed Instagram Post Code Generator

Vegetarian Highlights That Feel Authentic

  • La Parmigiana di Sasà – Rustic and soul‑warming: baked aubergine layered with zucchini, tomato sauce, fiordilatte cheese, basil, and olive oil. Comfort on a plate, slow‑cooked to meld flavors.
  • Bruschetta al Pomodoro – Grilled bread rubbed with garlic, topped with diced tomato, basil, and EVOO. Bright, simple, sharing‑friendly.
  • Spaghetti Aglio e Olio – Naturally vegan. Garlic, olive oil, parsley, a hint of chili. Effortless but bold.
  • Pizza Margherita – Neapolitan standard perfected: airy dough, San Marzano tomato, fresh mozzarella, basil – pure and balanced.
  • Pizza Marinara – No cheese, no compromise. Tomato, garlic, oregano, olive oil. True Napoli at its vegan finest.

These are not secondary items – they’re central to the menu, proudly displayed, and honoured with the same care given to more indulgent dishes.

Why Nonna Maria Monte-Carlo Feels Like Home

From the beginning, Nonna Maria aimed to bring real Italian warmth to Monaco, and reviews reflect that success: “Very good pizzas… perhaps the best Pizzas in Monaco… when it’s good you don’t regret it.”  Guests often comment on the value-for-money, friendly staff, and cozy, welcoming atmosphere.

It’s informal and unpretentious – wooden tables, soft lighting, and Murano-inspired touches, but never over‑styled. No rush, no fuss. The chefs let the ingredients speak: fresh vegetables, high‑quality pantry staples, and dough proofed for 48 hours to achieve that signature Neapolitan texture.

Practical Details for Nonna Maria Monte-Carlo

Address: 3 Av. Saint-Laurent, 98000 Monaco

Phone: +377 97 97 57 44

Find a Table: Nonna Maria Booking 

FAQ - Everything You Need To Know

Is Nonna Maria plant-based friendly?

Yes. Many vegetarian dishes naturally fit in the menu (spaghetti aglio e olio; bruschetta; parmigiana; pizzas etc). Moreover, we have vegan items like marinara or aglio e olio listed clearly on the menu. Customers don’t have to ask and make a special request, but the staff is happy to modify and accommodate as well.

Yes. The Spaghetti Aglio e Olio and Pizza Marinara are both fully vegan. Most vegetarian dishes can also be adjusted on request-just ask, and the kitchen will do their best.

No. While pizza and pasta are specialities, the menu also includes vegetarian starters, salads, and shared antipasti. It’s humble, but balanced.

It’s small and tends to get busy at peak times, especially dinner. It is a good idea to make a reservation to guarantee yourself a spot, and on weekends or in the summer.

Most vegetarian dishes like pizza or pasta cost between €20-30, and starters or sides around €10-14. A full meal including a drink usually ends up around €30-40 per person-a fair value in Monaco‑Ville. 

It’s relaxed and informal-a lovely place for a casual family lunch or a peaceful dinner. While not geared towards kids’ entertainment, children are warmly welcomed.

You may also like

Leave a Comment